homestead how-to
01
Preheat your oven to 400°F and line a baking sheet with parchment paper.
02
Slice the pears into ¼-inch pieces and place them in a bowl. Drizzle with 1 tablespoon of olive oil and 1 tablespoon of maple syrup, then mix until the pears are evenly coated.
03
Arrange the pear slices in a single layer on the baking sheet and bake for 12 minutes.
04
While the pears are baking, prepare the dressing by whisking the ingredients together in a small bowl.
05
Let the pears cool slightly before adding them to your salad.