homestead how-to
While typically used in teas and tinctures, the petals are edible and can be used fresh as a colorful garnish or dried for herbal preparations.
Toss the blossoms into salads, use them to garnish deviled eggs, or even stuff the larger leaves for a floral twist on wraps.
Calendula is a bright and cheerful plant that enhances any garden. Plant it in early spring to enjoy its vibrant flowers from late spring until early summer.
To add a unique touch, you can incorporate rose petals into cakes, cookies, and salads.
The entire plant is edible and can be enjoyed in refreshing drinks or teas.
Bee Balm adds bright color to borders and attracts hummingbirds and beneficial insects. It is best in full sun to partial shade in rich, well-drained soil.
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